HV, Narasimha, India

• The Ethiopian Journal of Health Development Vol. 12 No. 3 (1998): Volume 12, Number 3, 1998 - Original Articles
  Traditional sour dough bread (Difo Dabbo) making: I. Effects on phytic acid destruction
  Abstract  PDF
• The Ethiopian Journal of Health Development Vol. 12 No. 3 (1998): Volume 12, Number 3, 1998 - Original Articles
  Traditional Sour Dough Bread (Difo Dabbo) Making: II. effects on the HCL-extractability of minerals
  Abstract  PDF