GELIBO, T.; AMENU, K.; TADDELE, T.; TAYE, G.; GETNET, M.; GETACHEW, T.; DEFAR, A.; TEKLIE, H.; BEKELE, A.; SHIFERAW, F.; G/MICHAEL, M.; CHALLA, F.; GIRMA, Y.; GUTA, M.; GONFA, G.; MUDIE, K.; FELEKE, Y.; YADETA, D.; KEBEDE, T.; KEBEDE, A.; BEKELE, A. Low fruit and vegetable intake and its associated factors in Ethiopia: A community based cross sectional NCD steps survey. The Ethiopian Journal of Health Development , [S. l.], v. 31, n. 1, 2018. Disponível em: https://ejhd.org/index.php/ejhd/article/view/1542. Acesso em: 16 apr. 2024.